Top 7 Traditional food in India
Top 7 Traditional food in India 1) Biryani An aromatic rice dish cooked with several spices, notably saffron, and a protein that's been marinated. Perfect for a huge family dinner. 2) Idli A heavy South Indian breakfast food. A fermented batter of ground rice and lentils, steamed in little circular moulds. 3) Gulab jaamun Small balls of dried milk, slow cooked and boiled in a sugar syrup. When you've already had a delicious meal and have just enough room for dessert. 4) Pani puri A small crisp hollow round bread filled with spiced water, tamarind paste, potato, onion, and chickpeas. 5) Dosa A crispy, flat bread (similar to a crepe or pancake) made of rice batter, served with a lentil sauce (sambar) and a variety of chutneys. 6) Gaajar halwa An extremely popular dessert, made by cooking grated carrot with milk, suga